eatingWA - Perth Restaurant Reviews and Community

Australian Speciality Cheese Wins International Competition Australian cheesemaker Jindi takes out two gold medals at the Guild of Fine Food World Cheese Awards held in Birmingham, UK, with their Fire Engine Red and Heritage Blue cheese, beating out over 2,500 other entrants. Read More

New Suburban Restaurant Shows the Big Boys How to Grill a Steak With around 234234234 crappy restaurants opening each week in Perth its great to finally hear one delivering the goods. According to regular reviewer Rydee, Blu Grill in Woodlands has hit the mark. Their menus look AMAZING and it sounds like they back it up with the food. Read More

UnWined Festival Hits Subiaco on the 26th and 27th Creators of the original "WA Food & Wine Show" are back in force to show us Perthians why West Aussie wine is the best in Australia! Head into Subiaco on the 26th and 27th of November and learn a bit about what makes out wine tops! Read More

Margaret River Farmers' Market - 2nd & 4th Saturday Each Month! Some of the best produce in the world comes from WA, and even more accurately, down south! The Margaret River Farmers' Market gives us a reason to venture down south in winter AND it's a foodies dream. Read More

Betty White Throws her Support Behind UWA Hockey! According to inside sources, a myriad of A-list celebrities will be shaking their leak at the women's A-grade hockey grand final this Saturday! Betty White will NOT be signing autographs. Read More

Nobu @ Burswood Fails to Impress The bubble that Perth restaurant-goers live in has been burst by The Australian in a recent article by John Lethlean, with a damning review of the internationally acclaimed Nobu Restaurant at Burswood Casino. Read More

Divido Comes up Trumps on their Italian Degustation Regular reviewer jemskins has a lovely night out at Divido in Mt Hawthorn. "My boyfriend and I had the 7 course degustation menu and it did not disappoint. Each meal was delicious with our favourite being the vegetarian mushroom course..." Read More

Reviewer Abroad: A fine dine in BAYEUX: Le Pommier "Our evening meal lasted almost three hours, but we didn't notice. Time slows right down in the quaint little town of Bayeux, where enjoying the serenity of the cobblestoned city is more than enough for a night out and about. It also helps if your dinner is as steadily..." Read More

Reviewer Abroad: A fine dine in BRUGES: Pergola Kaffee "We enjoyed a glass of cava before enjoying our appetiser, a delicate quinoa salad topped with smoked shrimps. At the sommelier’s suggestion, an Italian Chardonnay accompanied our entrée course, a fillet of rainbow trout and an assortment of almond accompaniments..." Read More

Reviewer Abroad: A fine dine in PARIS: Atelier du Parc "Stray from the beaten tracks of Saint Germain and the Champs Elysees and you’ll find, to the delight of your tastebuds, fine dining in Paris exists beyond the 10th arrondissement. Still within the city’s central confines and easily accessible by the Paris metro, Atelier du Parc turns its..." Read More