EatingWA Articles
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13 July 2010 
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It's Official: WE ARE closing off Aberdeen Street in Northbridge, and EatingWA is transforming The Deen and Aberdeen Street itself into one giant beer hall! Food, boutique beer, competitions, entertainment, music and crazy merchandise stalls will be the order of the day... ... Read More |
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07 July 2010 
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Ryan Campbell goes Asian at Yu Restaurant, Burswood OK, so we ordered a lot of food but don’t judge me, I figured I was doing research for everyone. Looking back I can safely say that the eye fillet was easily the best Asian dish I have ever had... ... Read More |
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07 July 2010 
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Perth Food Engineers head into Victoria Park, Chock Dii Thai Chock Dii Thai is family-owned and operated and has a casual and relaxed atmosphere about it. It looks small from the outside and this impression stays with you until you step deeper into the restaurant and discover a huge extended area at the back, painted a dull orange colour, complete with pot plants, Koi pond... ... Read More |
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07 July 2010 
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Rob from Gyroscope heads Down South to visit Leeuwin Estate Friendship and food. The two go hand in hand in my book. I love eating great food, drinking some vino's and chatting with chums, especially when I haven't seen them in years. A few weeks ago I had the pleasure of enjoying a fantastic feast at the Leeuwin Estate Winery with two... ... Read More |
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07 July 2010 
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Beaufort Street Bloggers approve of Grill'd in Mount Lawley The burgers arrived quickly, which was a blessing because with no alcohol to sustain our conversation, we had well and truly run out of things to say to each other. The burgers looked fabulous and fresh and we couldn’t wait to get into them, but disaster struck before we had the chance... ... Read More |
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05 July 2010 
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2008 Yellow Tail Reserve Shiraz - Wine of the Week Quaff - Wine of the Week - Peter Forrestal Here's a quintessential quaffer for one of Australia's great export stories. Their wines have become increasingly available in this country for the last few years and invariably offer great drinkability and ripe sweet fruit. This is the best I've seen from them this year... ... Read More |
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05 July 2010 
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June EatingWA Newsletter - 2010 1. Perth Oktoberfest - Tickets on Sale! 2. Mundaring Truffle Festival - Starts July 3. Yu Restaurant Review by Ryan Campbell...Good Food & wine Show - Cheese Class. 4. Bonsai Restaurant Review by the PFE. 5. Casella's in Bunbury Review by paulpowell3540 ... Read More |
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01 June 2010 
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Food Engineers taste up a storm at Galileo Buona Cucina in Subi I made a reservation and we made our way there early. The staff who took my reservation was very accommodating. They must have been pretty booked up the whole evening, so he offered me a table just outside on the alfresco area. I knew it was going to be a lovely clear... ... Read More |
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22 April 2010 
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Mother's Day Lunch at Dear Friends Spoil your mother this Mothers Day with a $85 set menu at the elegant Dear Friends in Caversham. Local produce is expertly offered in a variety of dishes for lunch this Mothers Day at the Swan Valleys premier fine dining restaurant... ... Read More |
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04 March 2010 
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Bob Evans playing the WA VIP Card Launch! Make sure you grab your tickets for the WA VIP Card Launch Party featuring Bob Evans and guests! Food, wine, beer, artists, musicians, it will all be there on one big night of fun! Dress to impress! ... Read More |
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05 December 2009 
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John Street Cafe by Gail Williams (STM) We’re tempted to go for the hot cakes with jam and double cream but go a more sensible route of smoked salmon and free-range scrambled eggs on organic toast ($17) and a breakfast bagel ($15.50) just because it sounds so good to say. Breakfast bagel... ... Read More |
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05 December 2009 
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Howard Park Riesling 2009 ($25) It’s not out until January 2010, but when my sample bottle of the new Howard Park riesling arrived, curiosity got the better of me. To smell, fragrant with lemon and sherbet aromas. Initially, the palate looked quite tight save for the occasional whisper of... ... Read More |
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05 December 2009 
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Catalano’s Cafe, Victoria Park Located on the ever busy Albany Highway is Catalano’s Cafe, a buzzing joint which according to the Entertainment Book has recently won STM’s Best BYO Italian Restaurant. This cafe seems to be a crowd pleaser, always full during lunch time on the weekend. I’d been here a couple of times before and always had a good impression of the cafe so we decided to grab a quick brunch here before... ... Read More |
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05 December 2009 
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what to do - Preheat the oven to 350 degrees F (175 degrees C). Bake sweet potatoes for 30 minutes, or until soft to the touch. Remove from the oven, and set aside to cool... ... Read More |
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05 December 2009 
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Perth Food Engineers Try Panchos Mexican Villa Having heard about this place from many people, and reading great reviews about this place, good friends D.P and S.K suggested for us to go there for dinner on this little occasion where I was just a tad tipsy... ... Read More |
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22 October 2009 
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Perth Food Engineers Try The Como The Como is located along Canning Highway, inside The Como Hotel. It is quite a prominent building, painted bluish purple on the outside, with a bright purple and lime sign in front – hard to miss. The Como has a retro feel to it... ... Read More |
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22 October 2009 
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Barcelona comes to bamBOO, Mt Lawley A fiesta likened to the back alleys of Barcelona, this night features a continually changing menu inspired by Spain, set to classical Spanish guitar by Glenn Rogers, Brandon Lewis and Nathan Sinclair... ... Read More |
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22 October 2009 
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A Luxe Bar styled event, the Masterclass will offer interactive cocktail classes for those interested in the art of cocktail making. Each month introducing a new concept, the Masterclass will match drinks with cocktails... ... Read More |
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22 October 2009 
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bamBOO Presents Season 2 of Eat my monologue The first Friday of every month, this sold out success of the first season returns in its full glory in bamBOO MAIN STAGE. A contemporary dinner theatre concept in partnership with So Frenchy Productions, Eat my monologue is a series of monologues carefully selected from an Australian contemporary repertoire... ... Read More |
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25 August 2009 |
Perth Food Engineers Head out to Gavino's, Subiaco Gavino’s is quite a hidden little place right in the corner of Subiaco Mews in Subiaco (think Nando’s, but behind that inside that little complex full of shops and little cafe’s and restaurants)… read more ... Read More |
Perth Restaurant Reviews
The two course $33.00 lunch was amazing! The choices were of a very high standard, I was concerned that the portions would be small with the price so...
The food was great and they make great juices and coffee. My husband had the steak burger and I had the "poor boy". A good serve!...
My partner and I have been regulars here for at least 2 years enjoying it at least once a fortnight. Never has there been one time where the food has...
the food isn't to everones taste. since it changed ownership the food style has changed and negative reviews i believe are from people who dont like t...
food was very impressive last time we were there. The place was packed but the food came out within 10 minutes, not bad for a steak and chicken breast...
Food is regularly changed on busy nights. just about everything is always very fresh and very tasty. Breakfast food is also fairly decent for a loca...
A great selection on a small menu focusing on doing all the items on the menu really well. Cheese Suffle starter was great to share, main courses of p...
Sunday lunch was a disaster. Our party of 4 were very dissapointed. The Surf & Turf was menu described as "prime MSA scotch fillet". We ordered two of...
always consistent. bigger serves for value for money, however everything delicious...
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