Fillet Mignon
Fillet steak wrapped in bacon served with mushroom sauce, salad and chips or jacket potato with sour cream
Bootleg Raging Bull Beef Pie
Beef slowly cooked in Raging Bull with vegies, mixed herbs, garlic and served with salad and chips or jacket potato with sour cream
Snapper
Deep fried in Wils Pils beer batter and served with chips and salad
Grilled Vegetable and Ricotta Stack
...served with eggplants, capsicum, zucchini, mushrooms, ricotta cheese, fresh herbs, garlic, pine nuts, a tomato pesto sauce, potato crisps and salad
“Coq Au Vin”
Chicken slow cooked in red wine with brandy, bacon, button mushrooms and thyme, served with mixed potato mash and a puff pastry crust
