Fresh Grilled Abrolhos Red Emperor Fillets Served On Herbed Potatoes, Brushed With A Marinade Of Extra Virgin Olive Oil, Lime And Herbs
33.80
Fresh Lancelin Dhufish Simply Grilled, Served On Seasoned Buttered Potatoes
36.00
Fresh King George Whiting Fillets Shallow Fried In A Light Tempura Batter Served On Wok Seared Greens With Soy & Mirin
22.50
33.80
Fresh Tasmanian Atlantic Salmon (Grilled Medium Rare), Served On Creamy Mash Potato With Mango And Avocado Dressing And A Coriander & Chilli Salad
21.00
32.00
Fresh Pink Kalbarri Snapper Fillets, Pan Fried In A Light Egg & Herb Coating, Served With A Tarragon Mayonnaise And Toasted Caper, Lemon & Parsley Crumble
19.80
29.50
Today's Selection of Prime Beef
Prime Waroona Fillet, 250 Grams Char Grilled & Served On A Crisp Herb & Potato Cake With Madeira Jus
33.80
Prime Aged O'Reillys Lot Gingin Sirloin, 300 Grams Char Grilled & Served With Madeira Jus
32.50
Prime Aged "O'Reillys Lot" Gingin T-Bone, 450 Grams Char Grilled & Served With Cabernet Jus
35.50
Prime Aged "O'Reillys Lot" Rib Eye, 500 Grams, Char Grilled & Served With Madeira Jus
36.50
