Overall:
This was my first time trying a tapas bar, so I wasn't really sure what to expect.
Upon arrival, we were greeted and seated at the best table in the house, right in front of the fire and given that it was a cold night, we couldn't have been happier. The restaurant is small and dimly lit, with candles on relatively high tables with very comfortable bar stools. Overall, a very cosy and relaxing atmosphere. So a good start to the evening already.
Our waitress came over a few minutes later and ran through the menu with us, including the size of the servings and the number of dishes we should consider sharing. My husband and I opted to share 8 tapas between the two of us, while our two friends went with 5 each. They do have a range of set menus as well, which the owner of the restaurant tried to convince us to have (a little pushy) but we opted to select from the a la carte menu instead. The price of each dish ranges from $6.50-$12.0each approx.
Our drinks order was taken promptly and our food order not too long after that. Just has a very good wine list with some rarer and more expensive drops, which our friends seemed to appreciate.
The food began to arrive about 10minutes later, and we were pleasantly surprised. Some of the dishes we ordered included risotto style rice balls, fried cauliflower with a very nice aioli, three cheese tart, black lentil curry, and assorted breads to share. All of the food was very good quality and left us wanting more...I guess that's the idea with tapas.
None of us were really all that full, so we then moved on to desert and we were all so glad that we did! We ordered two desert platters to share, which consisted of the most heavenly honeycomb and caramel ice cream, served with vanilla fairy floss and a slice of caramel cake. Very indulgent...and I later ordered some more of the ice cream on it's own...that's how good it was.
The damage came to $230 for the four of us, including wine, desert and coffee (so a little on the pricey side) but we were happy to pay it...we had all enjoyed the Just experience and will be returning soon, either for dinner or to try the tempting breakfast menu.